Cheese marker - swiss
Stainless Steel Cheese Marker - Swiss
4 ¾ inch long, ¾ inch disk
Care and Rejuvenation
Hand stamping is a process where I individually hammer each letter by hand. There will be slight variations in alignment and depth. These “imperfections” are what creates uniqueness, and ensure you are getting a truly one of a kind piece. After the hand stamping is completed, the impression is filled with a darkening agent called patina. To prevent fading of the patina; remove jewelry before showering, swimming, or working out. The patina can be easily restored. See our FAQs for more information.